We are so excited to have Caren Hatton in town to showcase the amazing Arietta portfolio. Arietta is an ultra-premium Napa winery specializing in limited production Bordeaux-style blend. This is the perfect pairing for the Bistro!

Join us for this 5 course wine dinner that we know you will throughly enjoy! Menu and wines will be released soon!

We cannot wait!

We are delighted to have Filippo Frullini, with Bindi Sergardi wines, in town from Florence, Italy. He will be showcasing some really great wines that’ll pair perfectly with our 3 course Sunday supper! Plus, a nice little bonus!

Amuse
Course 1 - Panzanella
Course 2 - Sunday Gravy & Rags
Course 3 - Tiramisu

Tickets are only $60 (includes Gratuity)

Special martini prices from 2PM to 6pm. Come join us!

Special martini prices from 2PM to 6pm. Come join us!

Special martini prices from 2PM to 6pm. Come join us!

Special martini prices from 2PM to 6pm. Come join us!

Special martini prices from 2PM to 6pm. Come join us!

Come hang on the patio at grand Finale and enjoy live music and great cocktails and food!

Special martini prices from 2PM to 6pm. Come join us!

Special martini prices from 2PM to 6pm. Come join us!

Specials on select wines by the glass or bottle.

We are happy to announce Beau Bianchi is back in Michigan and we couldn’t be more excited! Join us for a tasting of these beautiful California wines.

Tickets are $25. We will have charcuterie to enjoy while sipping and our dinner menu available to order from and enjoy while tasting these great wines!

You definitely do not want to miss this!

It's WINE DOWN WEDNESDAY! Come in for our special prices on wine by the glass, bottle or carry out. You just might find your new favorite wine.

It’s patio season! Join us for dinner and listen to a live musical performance by Bryan Hammond on the patio from 6pm - 9pm, weather permitting.

Specials on select wines by the glass or bottle.

It’s patio season! Join us for dinner and listen to a live musical performance by Bryan Hammond on the patio from 6pm - 9pm, weather permitting.

This is a ticketed private event! Doors open at 4pm for cocktail hour!

We couldn't be more excited about this opportunity to invite some of the best culinary minds in West Michigan into our kitchen. Chef Jeremy Paquin and Chef Justin Raha of Blueberry Haven & Grand Finale will be joining our own Chef Kyle Murray and Jeremy Grossenbacher to create a Sunday St. Patty's Day food experience you will certainly not want to miss out!

Dinner starts at 5pm! Courses at your own pace.

Course 1 - Reuben Gougeres

Course 2 - Shaved Brussel Salad w/Pickled Root Vegetables and Thousand Island Vinaigrette

Course 3 - Rye Cavatelli Pasta w/Mushrooms

Course 4 - Smoked Seafood Chowder w/Irish Soda Bread

Course 5 - Pastrami Rubbed and Smoked Short Rib

Course 6 - Irish Tiramisu

Doors close at 8pm.

Located in Chile’s famous Rapel Valley, Bodegas Tagua Tagua takes its name from the nearby city of San Vincente de Tagua Tagua. The Correa family has been making wine on their family property for five generations with more than 100 years of experience to guide them. Their legacy in the Chilean wine industry dates back to the mid-1800s as one of the pioneering wine families in the country. They are devoted to sustainable winemaking and agricultural techniques to preserve the wild and natural environment while supporting their families and community.

Join Andres Correa, owner of Tagua Tagua Winery in Chile, for a wine tasting of their global award winning wines.

Cost is $25/ person